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COUNTRY CHICKEN CAMP STEW
ingredients
1 onion, diced 1 chicken, cut up 1 doz. potatoes, sliced 3 cans tomatoes salt and pepper to taste 1/2 c. barbecue sauce 1 (32 oz.) bottle ketchup
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preparation
Boil onion and chicken until chicken comes off the bones. Pick off the bones and cut up chicken. Discard bones. Add potatoes, tomatoes, salt and pepper. Cook until potatoes are in pieces. Add barbecue sauce and ketchup. Stir well. Let simmer for 30 minutes on medium heat. |
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