JUMBO STUFFED SHELLS (BEEF)


ingredients

1 1/2 lb. ground beef or 1/2 beef and 1/2 pork
1 egg
1/2 lb. Mozzarella cheese, diced
1/2 c. milk
2 slices bread
1 Tbsp chopped parsley
salt and pepper
jumbo shells
pasta sauce
grated cheese

preparation

Break ground beef into small particles and sauté in butter or olive oil. Mix thoroughly meat, egg, Mozzarella, milk, bread, chopped parsley, salt and pepper. Fill cooked shells. Cover bottom of baking dish with pasta sauce. Arrange filled shells side by side in single layer in baking pan. Pour remaining sauce over filled shells and bake at 350° for about 30 minutes. Sprinkle with grated cheese and serve.