PIZZA PASTA
1 (16 oz.) pkg. mostaccioli or penne pasta, cooked1 (8 oz.) pkg. pepperoni1 c. sliced mushrooms1 (8 oz.) jar pizza sauce1 (14 oz.) can diced tomatoes1 Tbsp. Italian seasoning2 c. shredded Mozzarella cheese
Mix pepperoni, mushrooms, sauce, tomatoes and seasoning. Layer pasta, sauce mixture and cheese in 13 x 9 pan. Bake at 450° for 20 minutes.