Cherry Pie Squares

Ingredients:

1 c. butter, softened

2 c. sugar

4 eggs

½ tsp vanilla

1 tsp almond flavoring

3 c. flour

1 c. cherry pie filling

frosting:

1 c. powdered sugar

2 Tbsp. Oleo, melted

1 tsp. Vanilla

1 Tbsp. milk

Directions:

Mix butter, sugar, eggs, vanilla and almond extract together, then add flour, mix well. Pour ½ batter into a greased 9x13 inch pan. Pour cherry pie filling on batter and top with remaining batter and spread it out (it won’t quite coverall) Bake at 350 degrees for 35 minutes.

Frosting:

Mix together and drizzle on the pie squares. Cut into squares and serve.

Submitted by: Patricia Kulheth