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1. CHICKEN TORTELLINI ALFREDO   
Prepare pasta as directed on package, adding broccoli the last 3 minutes of pasta cooking time. Drain. Heat sauce and chicken in saucepan. Toss in all ingredients. Serves 3.
2. KIM'S CHICKEN ALFREDO PIZZA   
Make pizza crust according to directions. If you use a pizza stone, sprinkle with cornmeal before rolling out crust. Cover crust with sauce and all ingredients, ending with cheese. Bake at 450~
3. SPICY BEEF AND CABBAGE   
In a large Dutch oven, brown sausage, beef and onion; drain well. Add the remaining ingredients, except cabbage; mix well. Stir in the cabbage and simmer 20 minutes or until cabbage is tender. S
4. SPICY CAJUN CHICKEN PESTO   
In skillet with small amount of canola oil, cook chicken. While cooking, add Cajun spices. In bowl, mix alfredo sauce and pesto sauce. Cook mostaccioli as directed. Combine all ingredients in
5. CHICKEN TORTELLINI ALFREDO   
Prepare pasta as directed on package, adding broccoli to water during last 3 minutes of pasta cooking time; drain. Heat sauce and chicken breast strips in saucepan on medium heat 5 minutes
6. HAM DELIGHT   
Mix ham, noodles and broccoli in a pot. Pour alfredo sauce over top; milk may be added. Great with rolls.
7. BOW TIE PASTA   
Boil chicken breast until tender. Cut into chunks; brown in vegetable oil. Add alfredo sauce and tomato sauce. Simmer a few minutes, then add mixture to cooked pasta. Stir until mixed well. Add salt,
8. CHICKEN FETTUCINI ALFREDO   
Cube chicken breasts into little squares. In a pan, sauté chicken cubes in 2 tablespoons butter and 1/2 teaspoon garlic salt. Cook until chicken is done. Open alfredo sauce and pour over cooked
9. SEAFOOD ALFREDO   
Cool pasta, according to directions. Meanwhile, in large skillet, sauté garlic in oil until tender. Stir in crab, shrimp, lemon juice and pepper. Cook and stir 1 minute. Add Alfredo sauce an
10. STUFFED SPUD   
Place baking potatoes on paper towel in microwave oven. Microwave on 100% power for 16 to 18 minutes or until knife-tender, turning once. Remove potatoes; wrap each in foil. Let stand 5 minutes
11. O'CHARLEY'S SPINACH DIP   
Thaw, drain and squeeze dry the spinach. Mix all ingredients together thoroughly and heat in the microwave until hot, stirring frequently. Serve with tortilla chips. Makes 5 cups.
12. SAVORY SPINACH ARTICHOKE DIP   
Mix all ingredients until blended. Spoon into 9-inch quiche dish or pie plate. Bake at 350~ for 20 minutes or until lightly browned. Serve with assorted Nabisco crackers. Special Extras
13. CHICKEN LASAGNA   
Dice up and cook chicken; add onions and cook till tender. Add mushrooms and alfredo sauce. Put to the side. Mix together the cottage cheese and ricotta cheese, set aside. In a 9x11 pan, layer l
14. SAUSAGE AND BROCCOLI NOODLE CASSEROLE   
Preheat oven to 350~. In large bowl, combine Ragu Cheese Creations sauce and milk. Stir in sausage, broccoli, noodles, 3/4 cup cheese and roasted peppers. In 13 x 9-inch baking dish, evenly s
15. CHICKEN ALFREDO   
Cut chicken tenderloins into bite-size pieces. Brown in skillet. Add seasoning, then 2 jars alfredo. Boil noodles as directed. Drain. Pour sauce over noodles and serve. Add garlic bread and sa


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