recipes, recipe 1 million database,cookbooks.com
browse cookbook recipes,diet recipes,quick and easy recipes,easy dinner recipes,simple recipes,healthy recipes,vegetarian recipes,dessert recipes


cooking quotes

 

"I feel a recipe is only a theme, which an intelligent cook can play each time with a variation."
Madam Benoit

"When baking, follow directions. When cooking,
go by your own taste."
Laiko Bahrs

"Savory seasonings stimulate the appetite."
Latin Proverb

"I don't like gourmet cooking or "this" cooking or "that" cooking. I like good cooking."
James Beard

"She bought the groceries, washed the lettuce, chopped the tomatoes, cucumbers, carrots... diced the onions, cut the garlic, marinated the meat, set the table, lighted some candles & cleaned everything up, but, he, made the dinner."
-Anonymous

"Give a man a fish and he has food for a day; teach him how to fish and you can get rid of him the entire weekend."
Zenna Schaffer 

"Did you ever stop to taste a carrot?  Not just eat it, but taste it?  You can't taste the beauty and energy of the earth in a Twinkie."
Astrid Alauda

"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."
Alfred E. Newman

"Condensed milk is wonderful.  I don't see how they can get a cow to sit down on those little cans."
Fred Allen 


*This new  website COOKBOOKS.com has search features such as recipe ranking, shopping lists, save to cell phone, and more!

Total Search Results: 300

1. FISH STUFFED WITH SEAFOOD   
Run cool water over crabmeat and shrimp and place in colander until thawed. Drain well. Chop and set aside. Preheat oven to 350~. In an uncovered medium saucepan, cook the mushrooms, onions
2. CHICKEN YUMMY   
Split, skin and bone chicken; arrange in shallow baking pan. Top each with a piece of cheese. Stir soup and water together and spoon on top of chicken. Sprinkle with stuffing and drizzle with
3. DRUMSTICKS PARMESAN   
Combine herb stuffing, Parmesan cheese, parsley and garlic. Dip drumsticks in melted butter and roll in crumb mixture. Place pieces, skin side up and not touching, in greased jellyroll pan. Spr
4. CHICKEN AND ORANGE SALAD   
Cook rice in boiling salted water until tender. Drain and while still hot, mix with onion and seasonings; cool. Add chicken, celery, olives and mayonnaise. Toss lightly. Peel oranges and spl
5. STUFFING AND TURKEY BAKE   
Combine butter and boiling water. Stir until butter melts, then pour over stuffing crumbs and toss lightly. Stir in 1/2 can French fried onions. Spoon mixture into 9-inch shallow buttered bak
6. JIFFY TURKEY PAELLA   
In a large saucepan, combine tomatoes, tomato juice, oil, onion, green pepper and seasonings. Stir in rice. Bring to boiling. Add artichoke hearts, turkey and olives. Turn into a 3-quart cas
7. CHICKEN FRICASSEE CUBAN STYLE   
Place chicken parts in a large deep skillet. Add m.s.g., garlic, onion, green pepper, tomato sauce, bay leaves, cumin, oregano, raisins, olives and vinegar. Cover and bring to a boil. Turn hea
8. LOBSTER AND SHRIMP SALAD   
Combine shrimp, lobster, celery, mayonnaise and lemon juice. Season to taste. For each serving, line plate with lettuce. Put 1/2 cup Chinese noodles in center of lettuce and a serving of salad
9. ZESTY HALIBUT SALAD   
Cook halibut steaks with onion and celery in small amount of water. Cool. Flake and remove all bones. Mix fish with the rest of the ingredients, seasoning to taste with salt and pepper. Serve
10. MACARONI SEAFOOD SALAD   
Cook macaroni; drain and chill. Combine remaining ingredients. If fresh shrimp are used, boil 15 minutes, then blanch in cold water and remove shells and center black line. *Can substitut
11. CLAM CAKES   
Lightly brown onions and celery in butter. Add clams to egg, stuffing and water or clam juice. Add onion and celery mixture and pepper. Mix well. Drop by tablespoons on a greased cookie shee
12. SPANISH RICE SOUP   
Brown rice lightly in lard. Add onions, garlic and tomatoes. Cook 2 to 3 minutes. Add 3 cups of broth. Cover and simmer on top of range 25 to 30 minutes or bake in covered casserole in 350~ o
13. MUSHROOM DRESSING   
Sauté celery, onion and mushrooms in margarine until onion is golden. Add stuffing mix to boiling water. Toss all together and mix well. Optional: I add 1 egg, which equals 1/4 meat exc
14. MEXICAN SHRIMP APPETIZER   
Marinate shrimp for 2 hours in oil, vinegar, lemon juice, Tabasco and onions. Add tomatoes, olives, parsley, salt and oregano. Marinate, stirring gently 3 or 4 times, for 2 to 3 hours (or long
15. SALAD DRESSING   
Cut up into a 1-pint jar the olives, pimientos, green pepper and onions. Then add lemon juice, vinegar, salt and salad oil. Let stand overnight and serve over a green or fresh vegetable salad.


1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 |

     Popular Search Keywords

 

 

 

 

 


 

 

 

Cookbooks For Fundraising, Cookbook Publishing -Fundcraft

Click "LIKE" for more Cooking Tips & Recipes »

Print Cookbooks For Fundraising -Fundcraft
Print Cookbooks For Fundraising -Fundcraft

Book Printing From 25 Copies -InstantPublisher
Book Printing From 25 Copies -InstantPublisher

Photobooks, One at a Time -FamilyMemories
Photobooks, One at a Time -FamilyMemories

Unit Conversion Tool
Choose Preferred Units
     Amount  |  Units
   
 =
 
 
* For Results Click "Convert"


Nutrition Data -from Recipe Cookbooks




 

 



Quick & Easy Cooking
Salad Recipes
Vegetarian Recipes
Pasta Alfredo Recipes
Barbecue Recipes
Healthy Recipes
Appetizer Recipes
Grilling Recipes
Thanksgiving Dishes
Fried Turkey
Christmas Dishes
Dessert Recipes
Apple Crisp Recipes
German Chocolate Cake
Peach Crisp or Cobbler
Pecan Pie
Fundraising Cookbooks
Macaroni and Cheese
Chicken Pasta Salad
Mediterranean Pasta Salad
Fried Chicken Recipes
Chicken & Dumpling Recipes
Meatball Recipes
Chicken Soup Recipes

COOKBOOK FUNDRAISING    |    COOKBOOK PUBLISHING    |    ORDER COOKBOOKS   |    RECIPE FAVORITES   |   ABOUT US   |   CONTACT US   |    SITEMAP     |    BLOG

Cookbooks.com is a subsidiary of Fundcraft Publishing, recipes     Cookbooks.com is a subsidiary of Fundcraft Publishing, recipes    recipe cookbooks.com Blog, recipes                  Share/Bookmark


View our family of websites:

fundcraft publishing instantPublisher family memories  school planners
fc promotions     fc yearbooks your book

Copyright © 2016 Cookbooks.com. All Rights Reserved. Cookbooks.com is a subsidiary of Fundcraft Publishing.      (Disclaimer)