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Organization Cookbooks » Schools
Cookbook Title: SAVORY SALINE SPECIALTIES
 | Item ID: | 041948 | | Abstract: | | | Contact Information: | Make check or money order payable to:
Grand Saline ATPE
Nan Bryant
331 VZCR 1602
Grand Saline, TX 75140
Ph (903) 962-5689 | | Price: | $12.00 | | Recipe Sample: | Easy Upside-Down German Chocolate Cake
1 1/2 c. flaked coconut
1 1/2 c. chopped pecans
1 box Duncan Hines Moist Deluxe German Chocolate cake mix
1 8oz pkg cream cheese - softened
1/2 c. butter - melted
1 lb. confectioners sugar - 3 1/2 - 4 cups
1 1/2 c. Heath bar toffee chips - optional
Preheat oven to 350 degrees. Spray 9 x 13 pan with baking spray. Spread coconut evenly on bottom of pan. Sprinkle with pecans. Prepare cake mix as directed on package. Pour over coconut and pecans. Combine cream cheese and melted butter in mixing bowl. Beat at low speed until creamy. Add sugar. Beat until blended and smooth. Drop by large spoonfuls evenly over cake batter. Bake 45 - 50 minutes. Cool completely in pan.
Optional: Sprinkle toffee chips over pecans.
Oh-So Gooooood!
Submitted by: Nelda Sewell
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» Health-Tip-of-the-Day «
DO NOT SKIP BREAKFAST. Fiber in the morning means less hunger late in the afternoon, when you are most likely to feel tired and gorge yourself on sugar. My morning dose comes from steel-cut oatmeal, usually mixed with raisins, walnuts, and flaxseed oil. Have fruits if you are not an oatmeal fan.
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