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Organization Cookbooks » Cookbook of The Month
Cookbook Title: TASTES FOR ALL SEASONS
 | Item ID: | 051905 | | Abstract: | Fifteen percent of the profits will go to The Red Cross Disaster Relief Fund. The balance of the profits will go towards a patio and raised gardening beds for The Village Terrace Memory Loss Unit. The price includes having the book mailed to you.
Recipes are from residents, friends and staff of The Mercy Village Senior Living Center. Recipes range from Deviled Steak to 100 Year Old St. Louis Sourdough Bread to Ozark Pudding and Clothes Pin Cookies. Information pages range from how to have a healthy diet to use of herbs and spices to a calorie counter.
"Tastes For All Seasons" is a great "first" for new chefs and would also be a wonderful addition to an established cookbook collection.
Thank You in advance for purchasing our cookbook, for assisting the Red Cross, and for giving our Memory Loss residents a wonderful place to spend summer days. | | Contact Information: | The Village Terrace
Susie Frees, Activity Manager
4170 24th Ave.
Fort Gratiot, MI 48059 | | Price: | $14.00 | | Recipe Sample: | Marion's Sugar Cookies
1 c. sugar 1/3 tsp. baking soda
1/2 c. butter 2 c. flour
1 egg 1/4 tsp. salt
1 tsp. vanilla 1 tsp. cinnamon
1/3 c. sour cream 1/4 tsp. nutmeg
Preheat oven to 375. Mix all ingredients together and chill dough. After dough chills, roll out and cut into shapes. If dough becomes room temperature, put back in fridge to chill. Sprinkle with sugar. Bake for 9 minutes or until browned. |
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