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Alfred E. Newman
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Fred Allen |
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Organization Cookbooks » Cookbook of The Month
Cookbook Title: COOKIN' WITH FIRE LOOKOUTS
 | Item ID: | 061140 | | Abstract: | The San Bernardino National Forest Association Fire Lookout Hosts Program has collected recipes from its many potlucks. Profits from the sale of the cookbook will be used to rebuild a derelict lookout guarding the Cajon Pass along I-15 in Calif. Funds will also be used for maintenance in all the fire lookouts on the Forest. 132 pages; 8 sections with drawings of the lookouts; 257 recipes. Information on fire lookout program and history. | | Contact Information: | gracenotes2@verizon.net
(909) 628-7793
Grace Corcoran
4725 Howard Street
Montclair, CA 91763 | | Price: | $15.00 | | Recipe Sample: | BLENDER ORANGE MUFFINS
1-1/2 c. flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. (scant) salt
3/4 c. white sugar
1 orange
1/2 c. orange juice
1/2 c. chopped dates or dried cranberries
1 egg
1/2 c. margarine
Preheat oven to 400 degrees F. Line 12 muffin tins with paper muffin cups. Sift dry ingredients together and set aside. Cut an orange into pieces and remove seeds. Drop pieces into blender and blend until rind is finely ground. Add remaining ingredients to the ground orange. Give it another whirl (my aunt's instructions!).
Pour over dry ingredients and stir lightly. Divide evenly into prepared muffin tins and bake for about 15 minutes. Cool on wire rack. Store in airtight box, and they will keep moist and tasty until they are all gone. I'm told they freeze well, but have never had any left over to test that assertion.
PJ Smith, Keller Peak Lookout Leader
This recipe has circulated in my family for years. I first tasted these muffins when my aunt made them for breakfast. |
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