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Organization Cookbooks » Church Groups
Cookbook Title: THIRTY YEARS OF ASP COOKBOOK
 | Item ID: | 081192 | | Abstract: | Good Samaritan United Methodist Church is celebrating 30 years of participating in the Appalachian Service Project. All proceeds from cookbook sales will go toward ASP. | | Contact Information: | Sheryl Leill - eleill@comcast.net | | Price: | $15.00 | | Recipe Sample: | Mango Chutney Chicken
4 skinless bone-in chicken breast halves (about 10 oz. each)
1 can (15-16 oz) garbanzo beans, drained, rinsed
1 sm. onion, thinly sliced
1 med. red bell pepper, chopped (1/2 cup)
1/2 c. water
2 Tbsp. cornstarch
1 Tbsp. curry powder
1/2 tsp. salt
1/4 tsp. pepper
1 jar (9 oz.) mango chutney
1 c. fresh snap pea pods, strings removed
1 c. uncooked regular long-grain rice
2 c. water
Spray 3-4 quart slow cooker with cooking spray. In cooker, layer chicken, beans, onion and bell pepper. In small bowl, mix 1/2 c. water, cornstarch, curry powder, salt, pepper and chutney; pour into cooker. Cover; cook on low heat setting 6 to 7 hours. Increase heat setting to high. Stir in pea pods. Cover; cook 20-30 minutes longer or until pea pods are crisp-tender. Meanwhile, cook rice in water as directed on package. Serve chicken mixture over rice.
Makes 4 servings. |
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