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"I feel a recipe is
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Madam Benoit
"When baking, follow directions. When cooking,
go by your own taste."
Laiko Bahrs
"Savory seasonings stimulate the appetite."
Latin Proverb
"I don't like gourmet cooking or "this" cooking or "that" cooking. I like good
cooking."
James Beard
"She bought the groceries, washed the lettuce, chopped the tomatoes, cucumbers,
carrots... diced the onions, cut the garlic, marinated the meat, set the table,
lighted some candles & cleaned everything up, but, he, made the dinner."
-Anonymous
"Give a man a fish and he has food for a day; teach him how to fish and you can
get rid of him the entire weekend."
Zenna Schaffer
"Did you ever stop to taste a carrot? Not just eat it, but taste it?
You can't taste the beauty and energy of the earth in a Twinkie."
Astrid Alauda
"We are living in a world today where lemonade is made from artificial flavors
and furniture polish is made from real lemons."
Alfred E. Newman
"Condensed milk is wonderful. I don't see how they can get a cow to sit
down on those little cans."
Fred Allen |
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Organization Cookbooks » Church Groups
Cookbook Title: "BEST COOKBOOK FOR THE PRICE!" 2009 CELEBRATION COOKBOOK
 | Item ID: | 09866 | | Abstract: | When we asked our congregation for recipes for our 130th celebration, we expected 200-300 recipes. Image our surprise when we got 662! Rather than break the recipes up into two books, we left them in 1 large book.
We had "Throwdowns" to find the best in various recipe categories. I think we all gained weight "testing" to find the best of each category.
Presbyterians surely can cook! One excellent cook submitted over 50 recipes! | | Contact Information: | You can order them on-line at www.fpjonesboro.com, email recipes@fpjonesboro.com or call the church office at 770-478-8118. | | Price: | $20.00 | | Recipe Sample: | TINY TACO TARTS
(Voted "Best Appetizer" at Appetizer Throwdown)
* 45 individual frozen mini phyllo shells, thawed
* 3 Tbsp. taco seasoning mix
* 1 Tbsp. fresh lime juice
* ¾ c. mayonnaise
* 6 Tbsp. sour cream
* ¼ c. buttermilk
(toppings)
minced cilantro, minced green bell pepper, grated carrot, shredded lettuce
Heat oven to 375°. Place phyllo sheets on ungreased baking sheet; bake for 10 minutes. Remove from oven and let cool.
Preparation of Mixture: In a small bowl, mix the mayonnaise, sour cream, buttermilk, seasoning mix and lime juice. Spoon the
mixture into the phyllo shells, top with garnish. Arrange tarts on serving platter and keep chilled until served.
Melissa Ham
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