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"I feel a recipe is
only a theme, which an intelligent cook can play each time with a variation."
Madam Benoit
"When baking, follow directions. When cooking,
go by your own taste."
Laiko Bahrs
"Savory seasonings stimulate the appetite."
Latin Proverb
"I don't like gourmet cooking or "this" cooking or "that" cooking. I like good
cooking."
James Beard
"She bought the groceries, washed the lettuce, chopped the tomatoes, cucumbers,
carrots... diced the onions, cut the garlic, marinated the meat, set the table,
lighted some candles & cleaned everything up, but, he, made the dinner."
-Anonymous
"Give a man a fish and he has food for a day; teach him how to fish and you can
get rid of him the entire weekend."
Zenna Schaffer
"Did you ever stop to taste a carrot? Not just eat it, but taste it?
You can't taste the beauty and energy of the earth in a Twinkie."
Astrid Alauda
"We are living in a world today where lemonade is made from artificial flavors
and furniture polish is made from real lemons."
Alfred E. Newman
"Condensed milk is wonderful. I don't see how they can get a cow to sit
down on those little cans."
Fred Allen |
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Organization Cookbooks » Hospitals
Cookbook Title: FRIENDS SHARING THEIR BEST
 Item ID: | 051192 | Abstract: | This cookbook contains 250 wonderful recipes from employee, board members, volunteers and friends of North Big Horn Hospital District in Lovell, Wyoming. We are located at the foot of the beautiful Big Horn Mountains in northern Wyoming. The Foundation supports the North Big Horn Hosiptal Clinic, North Big Horn Hospital and the New Horizons Care Center. All the proceeds from the cookbooks will go directly to the District for new equipment, training and other facility needs to improve quality healthcare. | Contact Information: | North Big Horn Hospital Foundation Janet Koritnik, Foundation Coordinator 1115 Lane 12 Lovell, WY 82431 (307) 548-5240 | Price: | $10.00 | Recipe Sample: | Broccoli & Rice Casserole
1 box chopped broccoli 1 md. onion, chopped 1/4 c. Oleo, melted 1 8 oz. jalapeno Cheese Whiz 1 can cream of chicken soup 2/3 c. instant rice, uncooked
Mix all ingredients together in crock pot. Cook about 3 hours on high or about 8 hours on low, until rice is done and top is starting to crust.
Submitted by Jackie Canup |
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