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"I feel a recipe is only a theme, which an intelligent cook can play each time with a variation."
Madam Benoit

"When baking, follow directions. When cooking,
go by your own taste."
Laiko Bahrs

"Savory seasonings stimulate the appetite."
Latin Proverb

"I don't like gourmet cooking or "this" cooking or "that" cooking. I like good cooking."
James Beard

"She bought the groceries, washed the lettuce, chopped the tomatoes, cucumbers, carrots... diced the onions, cut the garlic, marinated the meat, set the table, lighted some candles & cleaned everything up, but, he, made the dinner."
-Anonymous

"Give a man a fish and he has food for a day; teach him how to fish and you can get rid of him the entire weekend."
Zenna Schaffer

"Did you ever stop to taste a carrot? Not just eat it, but taste it? You can't taste the beauty and energy of the earth in a Twinkie."
Astrid Alauda

"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."
Alfred E. Newman

"Condensed milk is wonderful. I don't see how they can get a cow to sit down on those little cans."
Fred Allen

Recipe Title

Recipe Ingredients

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Total Search Results: 300

1. SPARKLING FRUIT SLUSH PUNCH (NON-ALCOHOLIC DRINK)
Mix ingredients and freeze overnight. Remove from freezer just before serving. Stir well. (Keeps in freezer.)

2. WINNING TEA PUNCH (NON-ALCOHOLIC DRINK)
In punch bowl, combine instant tea, water, concentrates and cranberry juice. Just before serving, add ice.

3. FRUIT SLUSH JULIUS DRINK
Combine in blender. Cover; blend on high speed until smooth. If not thick enough, add more ice cubes.

4. ORANGE SLUSH DRINK

Bring water and sugar to boil. Add remaining ingredients to cooled water/sugar mixture. Place in empty Cool Whip or butter containers and freeze overnight. For serving, fill glass with 3

5. ORANGE SLUSH DRINK
Mix and blend in blender until a thick slush. Serve.

6. ORANGE SLUSH DRINK (JULIUS)
Do all in blender until frothy.

7. PARTY SLUSH DRINK
Boil the Jell-O, water and sugar until dissolved. Add Cold Duck, pineapple juice, lemon juice and extract to this mixture. Mix all ingredients well. Freeze mixture for 24 hours. Remove from fr

8. SLUSH DRINK
Add blender mixture and vodka to Kool-aid mixture. Put in freezer-safe containers and freeze. When ready to serve, scoop slush into a glass and add ginger ale or 7-Up.

9. SLUSH DRINK
Mix together and put into freezer. When frozen, add 1 ice cream scoop of slush to glass and fill with Sprite, 7-Up or ginger ale.

10. SLUSH...FROSTY DRINK
In blender, whiz up all but last 2 ingredients. Boil last 2 ingredients for 5 minutes. Mix with rest of ingredients and divide into 2 ice cream pails. Freeze. When ready to use, add 2 quarts

11. SOFT DRINK DAIRY SLUSH
Mix equal parts of Dr. Pepper (or other soft drink) and milk. Pour mixture into an 8 or 9-ounce cup. Freeze for 1 hour. Serve with a spoon.

12. ICE TEA DRINK
Splash of sour mix, fill glass with Coke.

13. ICE TEA DRINK
Put tea bags in boiling water. After a few minutes remove tea bags. Add water, orange juice, lemonade and sugar. The tea looks cloudy due to the orange juice and lemonade. Makes 4 quarts.

14. ICED TEA DRINK
Mix all ingredients together. Serve over ice cubes.

15. READY TO DRINK ICED TEA
(Steep 2 family-size tea bags in 3 quarts of water.) Combine tea, sugar and concentrate. Just before serving, stir in ginger ale and pour over crushed ice in glasses.